You value independent local news, so become a sustainer today to power our newsroom. Rasarumah is a new restaurant from chef Johnny Lee (formerly of Pearl River Deli) and Last World Hospitality (Barra ...

Trying Malaysian food for the first time and discovering bold flavors, unique dishes, and unexpected favorites along the way.

In search of a new favorite Malaysian spot? Hoodline crunched the numbers to find the top Malaysian restaurants around Philadelphia, using both Yelp data and our own secret sauce to produce a ranked ...

According to an industry report compiled by the National Restaurant Association, the top three trending flavors of 2014 are Korean, Peruvian, and Malaysian. We Angelenos are quite familiar with Korean ...

Chef Johnny Lee, formerly of Pearl River Deli in Chinatown, unveils his new Malaysian concept with Last World Hospitality, marking a shift from the cuisine's mom-and-pop beginnings. Why Malaysia?

Malaysia is a crossroads of cultures. It's influenced by China, India, Thailand, Indonesia, even Japan - and you'll find each represented at the table. I was introduced to Malaysian food two years ago ...

As an ancient crossroads for the world’s spice trade and a rich source of tin and rubber, Malaysia has drawn waves of immigrants over the centuries, and all of them have left a mark on the country’s ...

There’s one table and one small booth inside HD Cuisine, a tiny Malaysian restaurant in a suburban Wheeling strip mall. Altogether there’s enough space to seat 11 people. If the weather’s nice and ...

Chef Azalina Eusope has lived in San Francisco for more than two decades, but memories of growing up on the Malaysian island of Penang still bring her to tears. She vividly remembers the oppressive ...

Discover the craziest street food in Malaysia as we explore bustling night markets and vibrant food streets. From strange delicacies to bold flavors and unique local dishes, every bite is a surprise ...

Add Yahoo as a preferred source to see more of our stories on Google. Nigel Ng, a Malaysian comedian known for his Uncle Roger persona, ranked Malaysian cuisine better than Singaporean food in a new ...